Dish Podcast: Dave Grohl
When Dave steps into the Dish kitchen, it’s clear he and Angela are on the same page: anything cooked low and slow is worth the wait. So, no shortcuts as…
When Dave steps into the Dish kitchen, it’s clear he and Angela are on the same page: anything cooked low and slow is worth the wait. So, no shortcuts as…
We're joined this week by friend of the show Cory Doctorow to fix some bread prices and talk about ₱€₸€ "Mayor" ฿U₸₸I₲I€₲. We promise that the way that is typed…
Imaginary Worlds has reached another milestone – 300 episodes! We already celebrated the 200th episode and the 10th anniversary of the show, but in those episodes, we mostly kept the…
Rebecca Solnit has devoted her latest book to his life and work. It’s called Orwell’s Roses, and it was inspired by a visit she paid to his rural cottage, where…
What drives a person to live in isolation? Meet Sue Aikens, who thrives in the icy expanse of the Arctic. She shares stories of survival, self-discovery, and the wild encounters…
The first episode of the People’s Recorder podcast begins with host Chris Haley declaring: “In the 1930s, during the Great Depression, when many said America was at her lowest point, something…
Inside the Dish kitchen, Bob’s eyes go straight to the pork pie starter (naturally) and the crisp bowl. Angela then cooks up his nostalgic request; a kedgeree-style monkfish rice, served…
The band Air is a duo from Versailles, France. Their first EP came out in 1995, followed by their critically acclaimed debut album, Moon Safari, which was an international hit.…
In the 19th century, Western Europe experienced a gold rush in musical innovation. It was a time of unprecedented opportunity, when your improvement to an ancient instrument—like the trumpet or…
When I was growing up, Bigfoot appeared regularly on the covers of supermarket tabloids, so I assumed he was a joke. But I’ve discovered that he’s part of a larger…