Dish Podcast:
Inside the Dish kitchen, Bob’s eyes go straight to the pork pie starter (naturally) and the crisp bowl. Angela then cooks up his nostalgic request; a kedgeree-style monkfish rice, served…
Dish Podcast: Jordan North & William Hanson
Angela prepares a moreish Rarebit Mac ‘n’ Cheese for her hungry guests who are speechless after just one mouthful. The dish is paired with a Bourgogne Blanc Marc Dudet, a…
The Gay Deceivers
This Aged Great!
Dish Podcast Elizabeth Day
Elizabeth is here to discuss her latest book, Friendaholic: Confessions of a Friendship Addict. It’s fair to say that Elizabeth Day’s superpower is her vulnerability. She has written candidly about…
History Extra podcast: Why Greenwich is the home of time
Why is a small observatory in south east London so important to the story of how we tell the time? Speaking to Elinor Evans, Emily Akkermans, Curator of Time at the…
99% Invisible: The Em Dash
The strange history of a punctuation mark that makes writing feel human, and why people now think it proves the opposite.
Cautionary Tales – Powered By Orgasm: The Rise and Fall of a Sex Cult – with Ellen Huet
Run by the charismatic Nicole Deadone, OneTaste billed itself as a sexual wellness startup celebrating the power of female orgasm. But behind the celebrity endorsements and promises of healing, lay a darker reality. When Bloomberg…
Mawaan Rizwan Dish Podcast
When he’s feeling fancy, Mawaan’s partial to a vermouth cocktail, so Nick kicks things off with a Sharp Dresser. Angela follows with a moreish pork and mushroom tantanmen, topped with…
Dish Podcast: Claudia Winkleman
Angela prepares a tasty roast topside of beef with Yorkshire puddings, crispy roast potatoes and a side of savoy cabbage, providing some delicious inspiration for Mother’s Day. The experts at…
Dish Podcast: Anna Maxwell Martin
Nick pours a round of margaritas, while Angela concentrates her efforts on a hearty pot-roasted lamb with flageolet beans. The experts at Waitrose pair this with a Côte des Roses…