Dish Podcast: Natalie Portman
Angela served a vegan version of Waitrose’s broccoli tabbouleh with preserved lemon & za'atar houmous and Lebanese baba ganoush. The wine experts at Waitrose suggest pairing the meal with Kaapzicht…
Dish Podcast: Mark Ronson
Nick kicks things off with a dirty vodka martini, before Angela serves a comforting roast chicken with fennel, shallot and white bean stew — paired perfectly with a glass of…
Dish Podcast: Siobhán McSweeney
Nick pops a bottle of Waitrose Champagne Blanc de Noirs and Angela prepares a feast: Slow-roast lamb shoulder with beer and carrots, potatoes dauphinoise and purple sprouting broccoli with anchovies,…
Dish Podcast: Steve Coogan
Legendary actor, comedian, writer and producer Steve Coogan was born in Lancashire. His career began on Spitting Image in the 80s, and he is most celebrated for his portrayal of…
Dish Podcast: Sandi Toksvig
Sandi Toksvig OBE is a Danish-born comedian, broadcaster and writer. She spent her formative years travelling the world with her family, thanks to her father’s job as a foreign correspondent.…
Dish Podcast: Richard E. Grant
Born and raised in Swaziland (Eswatini), Richard E. Grant moved to London in 1982 after studying drama at Cape Town University. He worked extensively in theatre before achieving widespread recognition…
Dish Podcast: Sue Perkins
A seasoned comedian, writer, broadcaster, and even a conductor, Sue was born in South London and later graduated from Cambridge, where she joined the prestigious Footlights comedy group alongside Mel…
5 tips to store food in the fridge longer
Spicy mustache
Grocery store “mistake” scams
and how unions are fighting to stop them
Say It With Noodles
Shing Yin Khor